The heart is
one of the most important organs in the body which is a muscular organ that
plays an important role in keeping us alive. The heart pumps blood throughout
the blood vessels and deliver oxygenated blood to every living cell in the
body. It is important to keep the heart healthy which can only happen by
keeping heart diseases at bay. There has been a rise in the number of death
cases due to heart attacks and cardiac arrests, the only way to ensure survival
of such victims is by enrolling for a CPR class Nashville where an individual can obtain knowledge in the life-saving
Cardiopulmonary Resuscitation techniques which comprises of chest compressions
and rescue breaths. Proper application of these techniques can lead to the
survival of cardiac arrest victims. But for proper application what is required
is a good training site such as the AHA accredited CPR Nashville in Tennessee
which comprises of some of the most experienced CPR instructors. There are CPR
courses for both healthcare as well as non-healthcare providers, a student will
be eligible for a certification after the completion of a course after successfully
passing a written exam and a skills test.
Heart
disease is one of the reasons which leads to the occurrence of a cardiac
arrest. It is important to keep heart diseases at bay for a longer shelf-life.
There are many foods recommended by top doctors and nutritionists that can
avoid the risk of heart attacks or heart disease which are:
Tomatoes- Tomatoes are lycopene-rich which
are antioxidants that help reduce free radicals that can damage the cells in
the body. Apart from that, tomatoes are also rich in Vitamin C, E and potassium
which can help control blood pressure and prevent heart disease and cancer.
Nuts- Nuts, especially almonds, are great
source of Vitamin E, healthy oils and fiber which can help keep the cholesterol
levels low.
Beans- Beans contain omega 3 fatty acids,
protein and soluble fiber that can help lower the risk of heart disease.
Salmon- Salmon is an excellent source of
Omega 3 fatty acids that keeps heart disease at bay. The fish also contains a
powerful antioxidant called astaxanthin that prevents free radicals from
causing damage to the body.
Green Veggies- Like you all know that green, leafy
vegetables are primary source of vitamins, magnesium, fiber, folic acid and
many other nutrients that keeps the heart healthy.
Oats- Oats are rich in omega 3 fatty acids,
potassium and foliate and are a good source of Inositol that helps maintaining
the blood cholesterol level.
Consuming
the above-mentioned food items can keep your heart and body healthy by helping
to reduce the risk of heart attack, cancer and other diseases. Maintaining a
healthy lifestyle and exercising regularly are the keys to good health.
Comments
Post a Comment